It's finally here! My new book 'trEATs: Delicious food gifts to make at home' was released today and I'm very excited to start seeing it in shops. There are lots of gift-friendly recipes like salted caramel sauce and white chocolate dipped pistachio and apricot cookies and really beautiful photography from the very clever Danielle Wood. I'm looking forward to hearing what everyone thinks over the next few weeks. I hope you love it as much as I do.