The Cake & Bake Show

The London Cake & Bake show is back again in September and tickets are on sale now. At last year's show I presented the cake pop demos - it was so nice to meet some fellow bakers and chat about cake after the sessions. I talked through how to make rose topped pops and handed out micro versions at the end of each session so that everyone had a chance to sample one.

Other highlights of the show for me were getting to make chocolate truffles with Paul A. Young and seeing Mary Berry in her element demonstrating the art of the swiss roll. Here are some of my photos. 

Explaining the all important polystyrene block for drying your cake pops

The sample 'micro pops' didn't hand around for long